What's a Mochi ?
Inspired by Japan,
Made in Switzerland
Mochi is a traditional Japanese dessert made from rice flour.
The Mochi House offers a modern version with a delicious ice cream or full-fruit sorbet filling.
Mochi is low in calories and 100% gluten-free, making it an original and trendy dessert. Let yourself be surprised!
HOW TO EAT
a MOCHI ?
Always keep your mochis in the freezer.
When you open the packet, let it rest for a minute or two.
Enjoy it !